It’s easy to get caught up in a place like Nova Scotia. Where the water is cold and clean. The people, warm and friendly. The sea has sustained us for generations, and so naturally we feel responsible for sustaining it too. It is woven into our history. Our culture. Our future. You can taste our values in every bite. It’s the taste of quality. The taste of the unspoiled Atlantic. The taste of Nova Scotia Seafood. Pure.
As Canada’s seafood leader, Nova Scotia is dedicated to innovation, technology, and sustainable practices. All Nova Scotia Seafood is managed for protection against overfishing, habitat damage, and pollution. Nova Scotia is dedicated to preserving and protecting our superior seafood for further generations. We are proud to have inshore and offshore fishing areas that are Marine Stewardship Council Certified (MSC), One of the world’s leading certification and eco-labelling program for wild and sustainable seafood.
Nova Scotia's seafood industry includes 178 processing companies that provide year-round access to more than 50 species of premium quality fish and seafood.
If you would like to search the Nova Scotia Seafood Product Company Directory, continue here.
If you would like to download a PDF copy of the seafood directory, continue here.